ABOUT THE SERIES

FROM LOCAL MARKETS TO TABLE

Homegrown is a new Edible San Francisco dinner series bringing the city’s most beloved markets and makers to life through immersive storytelling, performance art, and multi-sensory experiences.

Each event transforms an everyday food space—from neighborhood grocers to urban farms—into a theatrical dining venue, connecting chefs, brands, and guests in a shared exploration of place, taste, and creativity.

❋ 2025: San Francisco ❋ 2026: Bay Area 2027: West Coast2028: Nationwide